Whole-Grain Starter Bundle
To everyone just starting their clean baking journey, our Whole-Grain Starter Bundle is here to make things easier for you. It's a complete package of our 4 signature Sweet Swaps for flour, sugar, eggs, and butter — all you need for your favorite baking recipes. This gluten-free, whole-grain 1:1 baking system delivers great texture, satisfying flavor, and delicious, earthy results every time.
Each Bundle Includes:
- One 2 LB Package of Whole-Grain Flour Swap
- One 2 LB Package of Granular Sugar Swap
- One Package of Egg Swap (about 2 dozen "eggs")
- One 1 LB jar of Butter Swap
How to Use: Simply swap out your regular flour, refined sugar, eggs, and butter with these substitutes at a 1:1 ratio.
*GLUTEN-FREE • VEGAN • KOSHER • NON-GMO
Simple 1:1 ingredient swaps
Clinically tested, physician-formulated
Supports energy, metabolism & gut health
Healthy home baking, traditional taste
Suits most dietary restrictions
Don’t Skip Grains, Use Them Smartly
If you love eating gluten-free, balanced desserts without skipping healthy grains, this starter bundle is made just for you.
It’s a go-to package of fiber-rich, gut-friendly Swaps that work with almost any recipe. The Whole-Grain Flour Swap packs gluten-free seeds and grains like oats and buckwheat, plus whole psyllium husk to keep you full and satisfied.
So, stop ruining your family-favorite recipes by experimenting with so-called ‘healthy baking ingredients.’ Try our Starter Bundle and bake a delicious, fit-for-all treat in minutes.
No More Cheat Days
No matter which dietary restrictions you have (or have to) follow - our healthy baking substitutes turn guilt into goodness.
With our Whole-Grain Bundle, you can enjoy cakes, cookies, pies, and sweet breads even on a gluten-free, sugar-free and plant-based diet.
Finally, you can embrace your sweet cravings without a cheat day!.
⭐️ ⭐️ ⭐️ ⭐️ ⭐️
“It’s easy enough that our kids have taken the lead with baking our desserts! Not only are they delicious, they make us all feel great after eating them!”
- Amy
What's the science behind Detox Desserts?
'Let food be thy medicine, and medicine be thy food.' -Hippocrates
Detox Desserts was created to simplify healthy baking. By combining responsibly sourced ingredients, rigorous research, and an extensive clinical trial, we made a baking system that turns traditional desserts into functional superfoods. Our 1:1 baking system can improve digestion, boost metabolism, and support healthy cholesterol levels.
Swap Science: Improving Digestion
Our 1:1 baking system eliminates common problematic ingredients (gluten, dairy, eggs, sugar) and is packed with ingredients that support your digestion and gut health. Organic inulin (prebiotic) and whole psyllium husk (soluble fiber) are the key ingredients that make this possible. Together, they help promote healthy bowel movements and the growth of beneficial gut bacteria, reducing the risk of issues like gas, bloating, diarrhea and constipation.
Swap Science: Preventing Blood Sugar Spikes
White flour and refined sugar are the biggest culprits of empty calories in desserts. They're the reason blood sugar and insulin levels spike after eating sweets and the unfortunate situation that follows; the dreaded sugar crash that leaves you feeling tired, unsatisfied and wanting more.
At Detox Desserts, we replace these sugary criminals with nutrient-dense, fiber-rich ingredients that provide a steady flow of energy throughout your day, acting as super-fuel. Our 1:1 Swap ingredients are clinically proven to control blood sugar & insulin levels to provide balanced energy, mood, and post-consumption satisfaction.
Swap Science: Controlling Cholesterol
By eliminating ingredients like eggs and butter (which can increase risk for heart disease because they are high in bad, LDL cholesterol), we help support healthy cardiovascular function when indulging in Detox Desserts.
We use ingredients shown to promote normal cholesterol levels such as extra-virgin olive oil, whole psyllium husks, oats, buckwheat, coconut & almonds. Our 1:1 baking substitutes create safe to eat desserts for your entire family.
What’s in the Whole-Grain Starter Bundle?
How to Use Our Healthy Baking Substitutes
Turning your favorite cakes, cookies, and sweetbreads into a nutrient-dense superfood has never been easier. Just 3 simple steps, No extra ingredients, fuss or feathers!
Buy Today, Subscribe, and Get our Detoxed E-Recipe Book as a Gift!
Never want to run out of delicious dessert recipes that everyone loves?
Shop the Starter Bundle today and receive our “America's Favorite Desserts, Detoxed" Recipe Book for FREE!!
What's included:
- Cookies & Bars that shine like the stars
- Cakes & Pies that enchant your eyes
- Ice Cream & Scones that will rock the show
FAQs
Yes, they are. While our products have a slightly higher cost than some traditional ingredients, the health benefits outweigh the costs by a multiple - that's at least what our customers say.
We pride ourselves on creating healthier alternatives without compromising on taste. Our products are carefully crafted to match, if not surpass, the flavors you're accustomed to. Our flour substitutes bring a nutty nuance, our egg substitute and butter substitute bring the moisture and our sugar substitutes add the zero-carb sweetness while feeding healthy gut bacteria.
Our healthy baking system is designed for easy substitution in traditional recipes. Just substitute flour, egg, butter & sugar 1:1 with our swaps to turn desserts into superfoods. They work great in 5-star cake, cookie and sweet bread recipes. Our recipe index is full of dessert recipes that have been verified to work perfectly with the swaps. Try out a couple of our tested recipes, get a feel for how the ingredients look, bake and taste. Then start swapping in your favorite family recipes.
Yes, the health benefits we promote are backed by our study and a third party data analysis conducted by Dr. Braxton, PhD at A.S.U. (#1 university for innovation). Our healthy baking substitutes are physician formulated, ensuring genuine health benefits.
After years and years of trial and error, our products are perfected to ensure that texture and consistency are very similar to what you are used to from your favorite traditional desserts. Many customers find them indistinguishable if not even better in consistency, texture and taste than traditional desserts.
Our baking substitutes bake, weight, and act similar to their traditional counterparts. So, you can most dessert recipes using our 1:1 baking system and it will taste as delicious as the original. Treats made with whole-grain flour swap will have an earthy flavor while those made with grain-free flour swap will taste slightly nutty. You can order your favorite dessert from our bakery to get a taste of our promise.
I have only tried the brownies, and they came out amazing.
Thank you Mary, those look beautiful! We love the salted caramel brownies too. If you're a chocolate lover, try the flourless chocolate cake (you'll never know it's made from pumpkin). Excited for you to try more recipes and please keep us posted on your healthy baking progress:) Cheers, Dr. A
I am experimenting with these ingredients. It’s fun to see how these deserts turn out. I’m getting mixed reviews but most are favorable.
Thank you for your review Cheryl! Sounds like you might have used 100% Grain-Free Flour Swap in the lemon bundt cake recipe? Grain-Free desserts will always come out soft and flavorful - but more dense. Next time use a 1:1 blend of Whole-Grain & Grain-Free Flours, that will give you a soft and airy cake- more like regular flour. I'm happy too hear the cakes were still enjoyed! I'm sure they will come out perfect next time, happy baking! Cheers, Dr. A
The desserts are delicious and I love that the bundle ingredients all run out equally at the same time for me.
Thank you Susan - I love hearing the ratio of bundle ingredients fits your baking style, YAY! We appreciate your continued support and taking the time to share your sweet review. Cheers, Dr. A
The bundle is a great option to make healthy treats! Easy to follow recipes and tips that are spot on! We made the chai cinnamon rolls and they are delicious and fun to make! I drink a lot more water when eating a detox dessert! I had a cinnamon roll before a Christmas party and was not hungry for any of the party indulgences saving me calories and feeling amazing the next day!
Thank you Hayley! I'm so happy to hear you're having fun in the kitchen...baking is so fun! And yay for avoiding junk food at the party. Thank you for your purchase and amazing fedback on the Bundle. Cheers, Dr. A
I literally had to go back and read the ingredients a second (and third) time to confirm these really were as clean and healthy as they said they were. Idk how they do it but these have incredible flavor and texture. Blondies and brownies were our favorite!
Thank you Kristin! We appreciate your purchase and are so happy the brownies and blondies were enjoyed. Cheers, Dr. A
I have a HUGE sweet tooth, and most “healthy” desserts just do not pass the “taste test” even if they look appealing. Using the “substitutes” in the Baker’s Bundle is not only easy, but the finished results taste amazing. I especially love the chocolate chip cookies, and anything with blueberry & lemon. An added bonus is not having the stomach inflammation that regular ingredients can cause. Thank you, Dr. A!
Thank you for your purchase and taking the time to share your expereince Catherine! I'm happy to hear you noticed the digestive benefits of DD, while still passing the 'taste test':). Please keep us posted as you continue your healthy baking journey, we're here to help. Cheers, Dr. A
How fun it's been swapping my way through December treats. I've made 3 of my holiday favorite recipes, all of which turned out great and were easy to detox. My favorite was the "Coconut Quinoa Veggie All-Day Cookies"...I've been popping 3-4/hour since they came out of the oven. Your hard work on these products shows through in their ease of use. - Chef Alex
Thank you Chef! The 'all-day' cookies sound fantastic, but I'm sure everything coming out of your oven is nothing short of perfection;) I love hearing the creative ways professionals like yourself use the Swaps. It pushes my own baking and always inspires new creations in the DD kitchen. Thank you for your purchase and taking the time to share your feedback! Cheers, Dr. A
Tried these swaps when making a birthday cake for a family member that was recently diagnosed diabetic. Finally, a sweet treat that doesn’t taste like all the other sugar-free desserts that we end up tossing, because it tastes so artificial, chemical and fake! Desserts made with Detox Desserts swaps not only makes us feel better and more confident about what we’re putting into our bodies, the taste supersedes what we used to make, originally, with lower quality ingredients that would leave us feeling lousy. With Detox Desserts there is no compromise, only surprise at how good something good for you, can taste!
Thank you Bre! I agree, most sugar free ingredients taste weird. I went through countless types of stevia extract until I found one that was not only organic but had zero bitterness. I'm happy to hear the birthday cake was a win with your family and you noticed that your body actually felt GOOD after eating DD! Cheers, Dr. A
I've had horrible digestive issues. Gallbladder removal and 11" colon removed after years of diverticulitis. But I love dessert. After trying this product, I can fully endorse the digestive benefits. My chocolate cupcakes turned out amazing!
Kathy, this makes me so happy, thank you for sharing:). The digestive benefits of whole psyllium husk (Flour Swap) and inulin (Egg and Sugar Swaps) are powerful. The psyllium modulates digestion, helping prevent both constipation and diarrhea. Inulin feeds the healthy gut bacteria. The Whole-Grain Flour Swap is my favorite for people with more serious digestive issues because the oats are gentle and calming to the GI tract. I'm so glad your cupcakes taste good AND feel good! Cheers, Dr. A
My daughter is type 1 diabetic and loves to bake. My kids have very basic sugar forward taste buds and we made the chocolate chip cookie recipe on the website. The fact that my family loved the cookies is really a compliment to the product line. She also had no abnormal blood sugar spike with the cookies. The cookies did need 2 extra minutes of baking time from the suggested recipe but overall texture and flavor were great. Looking forward to diving into more of the website recipes.
Thank you John, for your review and for monitoring your daughters blood sugar after the cookies. I'm happy to hear her blood sugar remained normal! Although our clinical trial didn't include diabetics, I've had positive feedback from numerous other type 1 & 2 diabetics who also experienced normal blood glucose after Detox Desserts. I always recommend diabetics bake with the Grain-Free Flour to minimize carbs. I'd love to hear more as you continue to bake with the Swaps! Cheers, Dr. A
All the detox products are sourced with the best ingredients. You know youre eating something far healthier than typical starch loaded gluten free products. The products are easy to use in your favorite recipes. I highly recommend the whole line.
Thank you, Rebecca, for the sweet review AND for pointing out that most other gluten free flours are loaded with starch. GF flours are typically made from white rice, potato starch, and other rapidly digesting carbohydrates which are void of protein and fiber. I formulated the gluten-free DD Flour Swaps to absorb slowly, improve digestion, stabilize blood sugar and prevent overeating. Thank you for noticing the DD difference! Cheers, Dr. A
This is the solution to create amazingly tasty desserts without all the bad stuff. Detox Desserts has helped me (and my patients) enjoy the "sweeter" things in life without the guilt. Everything I’ve made so far tastes delicious and is easy on my digestion. I am sensitive to sugary foods but I never have any side effects or digestive problems when using these ingredients. I can't wait to explore more dessert options…especially chocolate cake:)
Thank you Dr. LeProvost! If you're in the medical field, you know first hand that most people struggle with digestive issues. I formulated the Swaps with ingredients like whole psyllium husk and inulin that work synergistically to improve gut health. It's wonderful to hear you noticed the difference. Definitely try the Chocolate Blackout Cupcakes:). Cheers, Dr. A
Detox Desserts taste incredible AND I feel satiated after eating them rather than ravenously hungry like other desserts. I have also found they are good for building a healthy relationship with sweets. It’s also a major bonus that I always have a great bowel movement after I eat them. Usually with a gluten free, dairy free, sugar free, vegan dessert you are sacrificing some type of flavor or texture and end up feeling like you are settling. Not with Detox Desserts! I would rather have these Desserts than any other sweet treat! They are also approved by my foodie in-laws!
Thank you for the kind words Jana! I love hearing the desserts have helped your relationship with food. I've always told my patients that eating should be an act of love. Never shame and guilt. I worked so hard to create desserts that feel good in the body AND mind, so thank you for mentioning this important aspect. Cheers, Dr. A
I don’t normally write reviews but I have to let the world know Detox Deserts are legit. Everything I try becomes my new favorite dessert. I was addicted to sugar and I crave sweets every day but Detox Desserts completely satisfy my sweet tooth without making me feel yucky. The other day, I ran out of my healthy desserts and had some of those “other” sweets but I realized I don’t crave them…I crave Detox Desserts!
Fantastic Cheryl! Thank you for your purchase and commitment to your health. My #1 goal with DD is to allow sweet tooth's like us to STOP restricting. It makes me so happy to hear you've been able to give up sugar and you're listening when your body tells you it prefers the healthy desserts. Cheers! Dr. A
I bought the Pro Bundle to try everything and it was so easy to create delicious deserts. All you need at home is some fruit, jam, nuts or cocoa and the Pro Bundle does the rest. I made a cheesecake with Palisade peaches from the farmers market and it was easy and sooooo good.
Thank you Jean! My mouth is watering thinking about those juicy Palisade peaches in the cheesecake...yum. The PRO bundle makes it easy to stock the pantry with foundational baking supplies. Just grab baking soda/powder and vanilla extract at the grocery store and voila...endless dessert possibilities! Excited to hear about your next delicious creation:) Cheers, Dr. A
I’m loving baking with DD swaps! Defiantly get the bundle, it makes following her recipes so easy and fun. Even my 4 year old helps! The kids and I are loving everything we’ve baking so far and we can’t wait to try more.
Thank you Caley:) Nothing makes me happier than hearing about the kids baking with you in the kitchen and loving the finished desserts. Thank you for your purchase and sharing your experience! Cheers, Dr. A
I was anxiously awaiting the launch of these after having one of Alexis’s detoxed chocolate chip cookies. They were honestly so good. I’m always trying to find healthier ways to make the foods I love. These products are by far the best of any other alternatives I’ve tried. The 1:1 ratios make it so easy to try any recipe and I have loved everything I’ve made thus far. The sugar substitute is my favorite! I truly don’t notice the difference. My family approved as well and had no idea I used the swaps until I told them. Absolutely a staple in my pantry now.
Thank you Lori! I love that your family had no idea and that you've had success with other various recipes. I designed to Swaps to work 1:1 in most basic recipes. Remember to check out the recipe index on the website for fancier desserts, savory side dishes and breads...because these Swaps will make just about anything! I appreciate your purchase and taking the time to share your experience. Cheers -Dr. A
I bought the grain free pro bundle. I found all the products very easy to use. I made the best artisan breads! Then butter cookies, sugar cookies, a cake with vanilla frosting, tea biscuits, a spinach soufflé…
Not only satisfying but also filling. A couple of cookies almost acts like a hunger suppressant.
Perfect texture of the butter swap.
The sugar swap is not overpowering like some others are.
The powdered sugar swap is perfect.
The ratios of the ingredients on the grain free flour-incredibly balanced.
As a person who cannot eat gluten and hasn’t since 2000, I’ve tried all kinds of products. Detox Desserts will now be on my regular grocery list.
- Lourdes Pérez
Thank you for your purchase and the thoughtful review Lourdes! Sounds like all the years of following a GF diet has turned you into a very creative baker, thank you for the inspiration. I'm thinking you found the focaccia bread recipe on our website, it can be used as a guide for endless flavors of low-carb, high-fiber artisan breads (and Holiday Herbed Stuffing;). As always, we are standing by to answer any questions and offer support as you continue your swapping journey! -Cheers, Dr. A
I cannot express how thrilled I am with the incredible Detox Desserts. They've managed to do the seemingly impossible - making healthy delicious swaps for baking that are not only mouthwateringly good but also good for you! I love that they are so easy to use. Even swaps for butter, flour, sugar, and eggs makes baking so simple. Their innovative approach to swapping out regular ingredients for healthier alternatives is nothing short of genius. Every bite feels like a guilt-free indulgence, and I'm hooked! From heavenly brownies to chocolate chip cookies, Detox Deserts has truly mastered the art of creating healthier, yet incredibly tasty swaps for incredibly tasty treats. The dedication and passion of Dr. Alexis shines through in every bite. I'm so grateful to have been introduced to them, and I can't recommend them enough for anyone looking to satisfy their sweet tooth without compromising on their health. Kudos to Dr. Alexis and Detox Desserts for making my baking dreams come true!
Stephanie, your enthusiasm just made my day, thank you! We are grateful to have customers like you who are dedicated to health AND love indulging in sweetness:) Sounds like you've already mastered the Swaps, but please let us know if we can offer any assistance or inspiration as you continue swapping in your kitchen! Cheers, Dr. A
We love the pro bundle!! Our family had not done much baking before but with detox desserts we started spending more time in the kitchen together making delicious treats! It's easy enough that our kids have taken the lead with baking our desserts! Not only are they delicious they make us all feel great after eating them! I love packing them as a treat for lunches & as a snack any time of day! We can't wait to continue trying more recipes. Thank you for creating this healthy way of baking!!
Amy, this warms my heart, thank you for sharing:). I love that you've turned baking into a family activity, I use to do the same with my son. Packing DD as snacks and in lunches for the kids is a great way to sneak nutrient dense food into their diet. I've always felt that baking creates a deeper relationship with food, and kids value the sense of accomplishment they receive by being part of the creation. Cheers to you and your healthy little bakers- Dr. A
I bought the whole bundle and have loved the results of the swaps. I have a sweet tooth and these desserts taste so good and give me energy. I'd never know these were made with the swaps if I didn't make them myself and they are so easy to use. I highly recommend if you want something to satisfy your sweet tooth in a healthy way.
Thank you for your purchase and taking the time to share your experience Melanie! Blood sugar stability and balanced macronutrients are key for sustained energy levels throughout the day. The Swaps were designed to deliver both so I absolutely love hearing about the noticeable improvement in your energy, yay! Also good to know you found them easy to use and your finished desserts carry a similar taste to what you're use to. Great feedback, thanks so much for sharing:). Cheers, Dr. A
My first attempt was a colossal failure. I think, at least for me, there is a little bit of a learning curve. The products have such a different consistency than what I am used to and I am still getting used to the baking times.
My second attempt, was much better, with Dr. Alexis's encouragement. I made chocolate chip cookies and they are super yummy. One thing I learned is that the cookies don't spread as they are baking. So smoosh them down before putting them in the oven.
In general, I am not a baker and Dr. Alexis makes it look SO easy. I will get better and more confident. I am determined to use the Detox Desserts so I can keep my body healthy as I eat yummy desserts.
Denise, thank you for reaching out when your first attempt didn't go as planned! I love troubleshooting with our customers, I want everyone to love the Swaps as much as we do. Most often, I can make suggestions for minor tweaks that will inspire dessert success. You are completely right about pressing down your cookies prior to baking, all the healthy fiber holds them together. Another tip if you want to have an ultra dense and chewy finished cookie...gently press them down again after they've baked while they are still hot;) Thank you for your purchase and for giving healthy baking a second chance! Cheers, Dr. A
