Gluten Free Pumpkin Pie (1/2 dozen)

Our gluten-free pumpkin pies are made fresh without preservatives and immediately shipped from our Arizona kitchen. Upon departure, desserts typically arrive within 1-3 days, depending on your location. Pick-ups are available M/Tu/W/F during office hours at North Valley Medical Center (7301 E. Sundance Trail, Suite C-102, Carefree, AZ 85377).

Store your gluten-free pumpkin pies in the refrigerator. Enjoy chilled or at room temperature. Our pies are best enjoyed within 3 days, but can be stored in the fridge for up to 1 week. They freeze wonderfully for up to 3 months.

Organic Pumpkin Puree, ‘A Sweet Butter Swap’ {Blanched California Almonds, Extra-Virgin Olive Oil, Himalayan Salt, Organic Stevia Leaf Extract, Organic Natural Flavors}, ‘A Sweet Sugar Swap’ {Erythritol, Xylitol, Organic Inulin Powder, Organic Stevia Leaf Extract}, ‘A Sweet Flour Swap’ {Oats, Buckwheat, Organic Coconut Flour, Whole Psyllium Husks, Almond Flour}, ‘A Sweet Egg Swap’ {Almond Protein Powder, Organic Inulin Powder, Organic Turmeric Root, Himalayan Salt, Organic Stevia Leaf Extract, Organic Natural Flavors}, Organic Cinnamon & Spices, Pure Vanilla Extract, Sea Salt.

Contains: Tree Nuts (Almonds, Coconut), Xylitol (not for pets)

We can accommodate specific dietary requests with advanced notice. 100% Grain-Free pies are possible with more prep time and minimum order of 12 mini-pies. Grain-free pies will have a slightly different texture than our traditional recipes. Please email, hello@detoxdesserts for special dietary requests.  

We bake every delicious dessert with our signature 100% Gluten-Free, Vegan, Zero-Cholesterol, and No-Added Sugar ingredients. Our physician-formulated 'Sweet Swaps' are clinically tested & proven to promote stable blood sugar and insulin levels. Our handcrafted sweets taste like the real thing but are designed to benefit your body.